Fabulous cakes for any occasion

Serve this scrumptious, nutty cake with dollops of cream for extra decadence.

This rich, spiced cake has the added bonus of being gluten-free.

This flourless cake uses almonds and coconut to give it its beautiful texture.

Light and full of bold tropical flavours, this soft mousse cake has a melt-in-the-mouth texture with a healthy, crunchy base

This super-sized cake fits the bill for those times when you just need a hit of sugar. It’s got all those wonderful caramel-sweet flavours in there to cure a sugar craving good and proper. Photograph by Jani Shepherd.

Cake is the perfect way to end a long lazy lunch, especially if it’s light and zingy and comes with a large dollop of Greek yoghurt or thickened cream! This is a simple cake with citrus zest, but becomes special when doused in sweet fragrant syrup and candied peel.

Opposites attract in this cake with sour cream, white chocolate and apricot creating an explosion of flavour in your mouth.

Enjoy the contrast between creamy, smooth dark chocolate and tart, vibrant apricots in this delicious Easter layer cake

Just because you don’t eat gluten doesn’t mean you have to miss out on Christmas treats – try this delicious glace fruit cake.

This orange version of pineapple upside-down cake is lovely – syrupy, sweet and satisfying.