Starter

These tasty barbecue prawns are perfect accompanied with avocado salsa are enjoyed as a delicious starter.

Take your next nibbles up a notch with Nici Wickes' grilled mussels recipe. Topped with tasty goodies then cooked until bubbling, these little bites are perfect for sharing with friends and family over drinks

This makes for such a delicious family meal!

Nici Wickes would not deign to improve on the original South Island cheese roll, but these wee beauties are a bit more posh and they're just fancy enough to serve them with Champagne at parties!

As kids, we were spoiled with these Pāua fritters! Friends of Mum and Dad always used to drop off pāua and now I crave them, so I love getting my hands on some when I can. I have changed my usual recipe a little, with inspiration from my chef brother, by adding some herbs and zest. These are fantastic!

Create a taste sensation with these dim sims and plum sauce.

A Kiwi classic

Get your 60's vibe on and serve these devilled eggs as part of the hors d'oeuvre selection at your next cocktail party. They may not be very sophisticated, but you'll soon remember how moreish they are.

Add some spice to your life with this vibrant, flavoursome Chinese dish. With pork, prawns and noodles this spicy wonton soup will leave you feeling satisfied.

This NZ Pork larb recipe creates a light, fresh dish that's perfect served in lettuce cups and devoured in one bite. Serve with lime wedges for a stunning light meal or starter

These delicious little morsels are the perfect finger food for your next garden party, cocktail party or dinner party.

Beware: This fried brie recipe is seriously irresistible! The combination of ooey gooey melted cheese, crunchy breadcrumbs and sweet peach chutney will go down as an all-time entertaining favourite

These delectable salmon blinis are quick to whip up. You can make the avocado crème fraîche ahead of time for easy entertaining

Ready-made tempura dipping sauce is available from most Asian grocers. Note

These gluten-free sausage rolls are easier to make than the original which uses pastry and, dare we say it, we prefer them! Whip up a batch the next time you're entertaining and you won't have to worry about any dietary requirements!

It’s hard to resist freshly crumbed and fried fish, especially during the summer, but what if you’re keen to avoid using bread-crumbs? Polenta can be gritty and rice flour sandy, but this nut crumb is just right!

Is there any combination quite as tasty as chicken, cranberry and brie? Wrap this delectable mixture up in crispy filo pastry to make little parcels that are bursting with flavour - perfect as a Christmas starter or take-a-plate idea.

These tasty chicken sticks make a finger-licking snack that is perfect as a starter in your Christmas feast or dinner party. Packed with flavour and delightfully crispy, they'll be gone before you know it!

This platter is a great way to enjoy quality, lean venison as a starter or with other barbecue meats and salads. The salsa is packed with herbs and the hummus adds a lovely creaminess, creating a dish bursting with flavours and texture.

Creamy and cheesy with just the right amount of kick, this warm jalapeno, cheese and cauliflower dip is a fantastic appetiser or snack. Serve alongside our cheesy toasts for a delightfully crunchy dish.

This creamy mussel dish is incredibly simple to make, and can be on the table in under 30 minutes. That's not to mention how delicious it is, and all that omega-3 and protein will give your health a fantastic boost!

Nici uses crème fraîche to save making a roux for this seafood mornay, and the result is rich and creamy, making for a great way to send the taste buds soaring at the beginning of a feast.

Add a splash of colour to your grill this barbecue season with these flavoursome pork and peach skewers. Tender, tasty and so simple to make, you'll love bringing this to your next potluck.

These satay chicken rainbow rolls are a perfect starting dish for summer. Bursting with fresh flavours and a delicious dollop of Exotic Food's Satay Sauce, it's like having a taste of sunshine.

This ham and cranberry pull-apart Christmas tree is a perfect recipe to make with the kids. Your own Christmas elves will love whipping up this delicious treat that the whole family will enjoy!

This roasted carrot hummus is sweet and fragrant, rather than hot, so is a good option for lunchbox snacks as well as pre-dinner nibbles. You'll never want store-bought hummus again!

Feed a hungry crowd with these mouth-wateringly good rare-beef sliders with caramel onions. Ready in just 35 minutes, these sliders are packed with filling treats and delicious flavours.

This prawn and oyster platter is the perfect accompaniment to any summer event. With two fantastic sauce recipes, and lots of lemon to serve, this will keep all your guests happy.

Get the party started with this spelt blini with hot-smoked salmon and crème fraîche recipe! Perfect to hand around as a starter at a family gathering, these bite-size snacks are a delight.

This dip is perfect for summer gatherings! Deliciously smooth and with a delightful crunch from the spiced chickpeas, you'll be wanting to snack on this all day long.

Ham and cheese croquettes are not only a great way to use up the Christmas ham, these cheesy delights are delicious any time of year! Whip up a batch for a tasty after-school or pre-dinner snack.

Kiwi-style pasties take the classic mince pie and add a bit of extra magic. Encased in crispy pastry and combining beef mince and swede, this is sure to become a favourite.

This ful medames is a deliciously nutritious Egyptian staple that is an exceptional dip enjoyed with flatbreads for a filling starter.

Sit back and let some of the world’s prized dishes come to you with this delicious Swedish toast Skagen recipe!

Fondue, the Swiss dish of melted cheese shared in a communal pot, is a great excuse to have people over. So gather the clan on a winter’s evening and try this comforting cheese and herb fondue!

Transport your taste buds and try Nadia Lim's beautifully flavoured roasted eggplant dip that is brilliant enjoyed with loved ones and served with capsicum pieces for dipping.

This bruschetta with roasted persimmon and prosciutto is the perfect appetizer to enjoy with friends or family. It's seasonal, low-maintenance, and the flavours are delicious

Crispy, crumbed and oozing with hot, cheesy filling, these tasty little morsels served with chipotle dipping sauce are such a treat!

Take your next platter to a whole new level with this homemade pickled onion recipe. Easy to master and even easier to eat, these onions go down a treat with sandwiches, cheese and crackers or on a ploughman's platter.

This fresh recipe sees prawn cutlets coated with Chinese five-spice seasoning, grilled to perfection then served with a lettuce and cucumber salad. Drizzle with lemon soy dressing and enjoy

Nici Wickes' tasty tomato tart recipe is ideal for nibbles! Spiked with garlic and herbs, these tarts have two types of tomatoes and are just as easily assembled as they are devoured at cocktail hour!

Avocado lovers won't be able to resist Nadia Lim's recipe for guasacaca, Venezuelan-style guacamole. Packed with avocado, herbs, capsicum, garlic and lime, this delicious sauce will be your new fave side

Nici Wickes' bruschetta recipe sees smoked fish paired with lightly-cooked onions, steeped in a fruity vinegar, then served with a handful of currants, pickled cucumber and lemon. This is heaven on a plate

Create a bakery favourite at home with this delicious bread twist recipe. With cream cheese, gruyère and spread with homemade red onion confit, this tasty twist is a must-try for afternoon tea

Cheese fans, this one's for you! This camembert and grape pithivier recipe will be a superstar addition to your next cheese platter. Serve with crusty bread or crackers to scoop up all the gooey goodness

Trust us, this stuffed courgette flower recipe is a must-try! Filled with a creamy mixture of ricotta, anchovies and lemon, crumbed then fried until golden, this dish is simply irresistible served warm

Is it a dinner party without meatballs? We don’t think so! Nici Wickes shares her mum's meatball recipe that's bursting with coriander, feta and spices. Be sure to share with a yoghurt dipping sauce

This Nici Wickes recipe nails these little bites that are a favourite in Brazil where they’re called pão de queijo, or cheese bread. They’re like choux pastry puffs or gougères, but much easier to make

Between the zingy ceviche, flavourful avocado and crunchiness of toastadas, it’s hard to pick the hero in this delicious Nici Wickes recipe! Serve as tasty bite at your next BBQ or cocktail party

The salty, savoury sweet mix of this fried eggplant with honey recipe is so very moreish. Also known as berenjenas con miel, this dish is a traditional Spanish tapas that's delicious served as a pre-dinner nibble

Nici Wickes has made enjoying scallops economical in this delicious recipe. Buttery pan-seared scallops are paired with caramelised roast potatoes, creamy dressing and plenty of zesty lemon

Nici Wickes shares her mum's wonderful recipe for onion marmalade focaccia-style bread. All you need is a few simple ingredients and a bread maker to be enjoying this delicious homemade bread

Nici Wickes' crispy spiced cauliflower and carrot recipe is a healthy take on deep-fried Indian pakora and onion bhaji. Serve with poppadoms and dipping sauce for a tasty afternoon snack or starter

A cheese ball is a magnificent, old-school way to feed a fair few peckish guests. This American-inspired recipe is full of salty bacon bits, creamy ranch seasoning and crunchy roasted pecans. Photography by Jani Shephered/Gatherum Collectif

This cauliflower and chorizo arancini recipe creates the perfect finger food for your next drinks. Serve warm with your favourite chutney for a deliciously moreish, cheesy snack

This delicious Vietnamese kumara and prawn fritters recipe is spiked with ginger, lemongrass and chilli, creating a tasty snack or light meal

A ricotta loaf is a must for your next antipasto platter. This recipe sees creamy ricotta spiked with lemon zest and garlic and served alongside crackers, olives and sundried tomatoes

This earthy beetroot, blue cheese and walnut braided bread recipe is lovely served warm with pre-dinner drinks. You could also pack it in a picnic, or serve it with a salad for a light lunch

This recipe is for all the avo fans. Creamy, ripe avocados are filled with chilli-spiked prawns and drizzled with a tangy lime mayo. Heaven! Try as a delicious gluten-free starter

This deliciously crunchy sun-dried tomato dip is perfect enjoyed as a starter, served with thin slices of grilled bread and extra yoghurt to spread on top or fresh seasonal raw vegetables for dipping.

This beautifully executed scallop recipe is exceptional enjoyed as a delicious entrée with prosciutto, parsnip purée and burnt lemon butter

Add a Kiwi twist to a Japanese favourite with this kumara tempura recipe. Serve with a homemade dipping sauce spiked with lime, honey and ginger

Make crayfish go that little bit further with this cocktail salad recipe. Serve with a homemade spicy dressing and enjoy for a delicious summer starter

Mornay just got fancy! This scallops with champagne mornay sauce recipe is perfect for making an impression when you're entertaining

Whip up an appetiser no one will be able to resist with this delicious stuffed paté mushrooms recipe. Serve these crunchy, golden crumbed bites with a glass of icy cold beer

This delicious grilled mussels in bacon blankets recipe makes a great starter for a summer barbecue. Served with slices of lemon and country-style bread

Who doesn't love a pot of steaming hot mussels? This delicious recipe pairs this Kiwi seafood favourite with coconut cream for a fragrant, irresistible meal

Never failing to please, this tasty shrimp cocktail recipe is great served inside cos lettuce cups. A must-try starter for your next drinks or party

This prawn cocktail recipe makes a perfect gourmet starter when you feel like doing something a little bit retro and fancy. The homemade Marie Rose sauce is sure to be a hit

This fresh and tasty prawn martini recipe will be perfect served at your next dinner party as a delicious starter

Start your next party off in delicious style with this irresistible mini chicken and mushroom vol-au-vents recipe. These tasty canapés also happen to be diabetes-friendly

This oyster shots with vodka and lemon ice recipe is a sophisticated yet simple starter, perfect for serving at your next dinner party

It's easy to create an impressive dinner party starter with this filo-wrapped prawns recipe. You can even make these in advance and cook them up just before your guests arrive - talk about easy

These tasty devils on horseback are incredibly easy to make and will be perfect served as a starter at your next dinner party or family gathering

These scrumptious coconut prawns with summer salsa will be perfect served as a starter at your next dinner party

This scrumptious beer-battered calamari is perfect enjoyed as a starter accompanied with chipotle mayonnaise

This beautifully flavoured roasted capsicum, olive, cheese and salami antipasto mix is great served as part of an antipasto platter with an Italian-style bread

Sweet. Hot. Plummy. This chutney has it all going on! Nici Wickes' tasty plum and apple chutney recipe is great served spread on bread or crackers and accompanied with cheese

These stunning tomato and feta sticks are perfect for your next entertaining occasion. Simple, easy and delicious, this recipe will be your hors d'oeuvre go-to!

It doesn't get much better than this Southern-style sticky pork recipe when you want to indulge in a deliciously tender, flavourful meal. Serve in slices with homemade quick pickles

This recipe for kumara samosas creates little parcels of fluffy, flavourful goodness that are perfect served with a refreshing yoghurt and mint dressing. Enjoy with a crisp, cool beer

Eat ’em while they’re cheap! Make the most of summer's bounty of avocados with these tasty crab, salmon and avocado stacks. Enjoy as a delicious and easy starter at your next dinner party

This boozy fruit terrine recipe creates a log packed with creamy blue cheese, brandy-soaked fruit, honey and nuts. Serve with crackers for a delicious festive treat

This delicious baked sundried tomato and mozzarella dip recipe is perfect for entertaining. Serve warm while wonderfully stretchy, accompanied with baked baguette and crudités

Love satay? Then this recipe is for you! Tender pork skewers and homemade satay sauce come together to create a delicious starter that's ready in a snap

These tasty little bocconcini and tomato toadstool nibbles are almost too cute to eat! Whip up this recipe for your next afternoon tea or dinner party

Lay Nici Wickes' rustic Italian sausage and courgette salad recipe out on a board or platter so guests can pick and choose. The fried courgette is the hero of this dish. Serve with plenty of crusty bread

This tempura oysters recipe creates a wonderfully light, crispy starter that's fantastic served with lime and coriander dipping sauce

This delicious recipe is summer in a bowl! Tender barbecued mussels are paired with a punchy, peppery rocket pesto and lemon wedges. Serve with crusty bread to soak up all the juices

A flauta is classic Mexican dish consisting of soft tortillas filled, rolled, and fried to perfection. This recipe is given a Kiwi twist with the addition of asparagus, ham and cheddar cheese