Mushroom

Swap out the mince for lentils and add a bunch of veggies! This vegetarian shepherds pie is oh so tasty.

These little savoury mushroom bread and butter puddings by Nici Wickes make the perfect dinner – they’re rich, cheesy and incredibly tasty.

French onion soup is great for the chilly months, generously topped with cheese served with sliced baguette.

Do you love smooth, creamy mushroom soup, but also love the meaty texture of whole mushrooms? Here Nadia Lim has gone for both in this comforting mushroom and thyme soup with roquefort croutons.

This comforting and perfectly creamy courgette spaghetti is a quick and easy dish that is packed with flavour and combines to create a delicious budget-friendly weeknight meal

Served with a side of crunchy salad, enjoy Nadia's delicious Turkish pide with mushrooms is a brilliant autumn recipe that is perfect for weekend grazing.

Breakfast, lunch or dinner - this one-pan bake recipe is a winner. Serve with hot sauce and wholegrain sourdough toast for a meal that's simple, delicious and saves you spending time on dishes

Nail a brunch classic with this mushrooms on toast recipe. Ready in just 10 minutes, this bite packs in plenty of flavour with just a few simple ingredients. Try for a tasty meal any time of day

Nadia Lim's mushroom Wellington recipe makes the perfect vegetarian meal! Filled with portabello mushrooms, sweet caramelised onions and brie cheese, this dish is delicious served with chutney and salad

Looking for a delicious gluten-free breakfast idea? This stuffed mushroom recipe sees creamy, garlicky baby spinach and crispy Parma ham shards come together to create the ultimate brekky or brunch