Name: Whiskey sour
Cook time: 5 min
Total time: 5 min
Yield: 1
Ingredients: 45 millilitre rye whiskey; 30 millilitre lemon juice; 15 millilitre sugar syrup; 1 slice lemon, to garnish; 1 maraschino cherry, to garnish

Ingredients

45 millilitre rye whiskey

30 millilitre lemon juice

15 millilitre sugar syrup

1 slice lemon, to garnish

1 maraschino cherry, to garnish

Method

1.Chill 180ml stemmed glass.

2.Place 1 cup ice cubes, whiskey, juice and sugar syrup in cocktail shaker; shake vigorously. Strain into glass.

You can substitute scotch whiskey for the rye whiskey.
Note

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Ingredients

Method

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