Name: Strawberry tart
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 6
Ingredients: 1 sheet frozen puff pastry, thawed; 1 punnet strawberries, hulled, thinly sliced; 1/4 cup strawberry jam, warmed

Strawberry tart

Serves 6

Prep

10M

Cook

20M

Total

30M

Skip to Recipe

Ingredients

1 sheet frozen puff pastry, thawed

1 punnet strawberries, hulled, thinly sliced

1/4 cup strawberry jam, warmed

Method

1.Preheat oven to 200°C. Lightly grease and line a baking tray with baking paper. Place pastry on prepared tray.

2.Leaving a 1cm border around pastry, layer with strawberries, slightly overlapping. Brush with half the jam.

3.Bake 15-20 minutes until golden. Brush with remaining jam. Serve cut into squares.

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Ingredients

Method

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