Name: Strawberry and coconut fool with natural yoghurt
Prep time: 10 min
Total time: 10 min
Yield: 4
Ingredients: 2 cup natural yoghurt; 1/2 cup desiccated coconut, plus extra to garnish; 1/4 cup runny honey; 1 cup diced fresh strawberries; 1 cup diced fresh pineapple

Ingredients

2 cup natural yoghurt

1/2 cup desiccated coconut, plus extra to garnish

1/4 cup runny honey

1 cup diced fresh strawberries

1 cup diced fresh pineapple

Method

1.Combine the yoghurt, desiccated coconut and honey in a small bowl.

2.Layer the fruit and yoghurt mixture in small glass dishes or jars, sprinkle with a little more coconut and serve.

Woman's Weekly Food

From classic Kiwi favourites, quick weeknight dinners and elevated meals for special occasions, our recipes are local and delicious and thoroughly tested so you know you can trust them to work. Discover tips and tricks to enhance your cooking skills, learn about seasonal ingredients, and stay up-to-date with the latest food trends. We're more than just recipes; we're your trusted kitchen companion.

Ingredients

Method

Related stories

Coconut pavlova roll

Native ad body.

Rhubarb eton mess

Subscribe and save up to 38%