Name: Berry and coconut cobbler
Cook time: 20 min
Total time: 20 min
Yield: 6
Ingredients: 3 cup mixed berries (frozen or fresh); 2 tablespoon honey; icing sugar, to serve (optional); Topping; 1 1/2 cup desiccated coconut; 3/4 cup self-raising flour; 2 eggs, beaten; 1/4 cup honey or raw sugar; 1/3 cup coconut cream, plus extra to serve

Berry and coconut cobbler

You don’t need to be camping to enjoy a scrumptious skillet dessert like this deliciously sweet berry and coconut cobbler. So grab the family as this cobbler is bound to bring a taste of adventure

Ingredients

3 cup mixed berries (frozen or fresh)

2 tablespoon honey

icing sugar, to serve (optional)

Topping

1 1/2 cup desiccated coconut

3/4 cup self-raising flour

2 eggs, beaten

1/4 cup honey or raw sugar

1/3 cup coconut cream, plus extra to serve

Method

1.Place topping ingredients in a bowl and mix. Place berries in a large skillet and drizzle with honey. Spoon over topping (it doesn’t matter if it doesn’t fully cover the berries).

2.Cook over low-medium heat for 10-12 minutes or until set. Dust with icing sugar, if using. Serve with coconut cream.

If you have access to one, pop the cobbler under a grill for a few minutes to brown up the top.
Note

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Ingredients

Method

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