Fruity date and chocolate log
Fresh fruit and a drizzle of honey are a sweet addition.
Saucy chocolate and raspberry pudding
Instead of berries, you could use jarred morello cherries for a “black forest” surprise.
Apple and passionfruit pie
If fresh passionfruit aren’t in season, you can use passionfruit sauce or pulp from the supermarket.
Citrus and coconut meringue
We all love lemon meringue pie and now you can give it a tropical twist with tangy lime and fragrant coconut.
Lemon curd tarts with milk crumbs and ginger
A kick of ginger adds a spicy note to a favourite lemon and meringue combination.
Sticky date and cinnamon bread and butter pudding
Get your just desserts this winter with these perfect puds.
Hot chocolate custard with red wine pears
Leaving the fruit intact will give your presentation a professional edge.
Pear and ginger crumble
You could also use apples or add spices and flaked almonds to the mix.
Date and ginger cake with caramel sauce
Dates make this cake super moist and full of flavour without being heavy.
Spiced ginger puddings with vanilla custard
You can freeze a pudding and some custard together in single-serve containers. They reheat well from frozen, although the custard will need a stir to make it smooth again.
Banoffee caramel rice with honey-glazed bananas and pecans
Any kind of poached or honey-glazed fruit goes well with creamy rice.
Meringue and spiced berry stack
The finished product looks so glamorous but the elements are very easy to prepare in advance. Enjoy putting the finishing touches on your masterpiece and wait for the oohs and aahs! Note
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