After mastering the classic scone – and our favourite lemonade scone – try some of these creative combinations at your next afternoon tea. Here, we bring you sweet, buttery treats and rich savoury scones.
We’ve rounded up 11 recipes that will have gluten-free baking lovers jumping for joy. From the incredible carrot and almond spice cake to delicious doughnuts with caramel sauce, these baked goods are sure to be a hit!
There are few things more inviting than a plate of freshly baked scones, dripping in cream and jam. Follow Food magazine's step-by-step guide to buttermilk scones below and you'll be whipping up these tasty goodies in no time.