New Zealand Woman’s Weekly’s top 10 slow-cooker recipes
Slow-cooker meals are a great way to bring out flavour and are a real winter comfort food. Here are our top ten slow cooker recipes for you to enjoy this season.
Meat
The best barbecue recipes
Take a look at these favourite simple summer salads from Woman's Day.
Hoisin and star anise oxtail
This succulent spiced hoisin and star anise oxtail dish is perfect for your next dinner party! Excite your guests with this delicious and flavoursome authentic Asian dish!
Spanish oxtail and chickpea soup
Warm yourself up on a winter's night with this hearty and delicious Spanish oxtail and chickpea soup.
Paleo recipes
Paleolithic eating or the 'caveman diet' as it is otherwise known mimicks the way our ancestors ate. It claims to help followers achieve optimal health, minimise the risk of chronic disease and lose weight. The Paleo diet is based on grass-fed meat, fish and seafood, eggs, and non-starchy fruits and vegetables. Nuts and oils such as olive, walnut, flaxseed, coconut, avocado and macadamia are also allowed. Grains, legumes, dairy, refined sugar and oils, and processed foods are not allowed.
Pot roast lamb with potato celeriac mash
Try this hearty lamb and vegetable combination, wrapped in tasty prosciutto and accompanied by smooth and creamy celeriac mash potato.
Artichoke and salami pizza
The unbeatable combination of antipasto veggies and salami atop a crispy, golden dough makes this pizza a dinner favourite!
Lemon soy chicken
Slow marinated and overnight in a sweet, lemon soy dressing, these delicious baked drumsticks make a delicious dinner that will delight the whole family.
Aussie burger with the lot
A quick beef burger to barbecue for the whole family, with the Aussie touches of pineapple and beetroot.
Steak with sauteed brussels sprouts
Thick, juicy porterhouse steaks are wonderful cooked to perfection and drizzled with a fragrant spicy creamy sauce. Served with sauteed bacon and brussels sprouts, this makes a winner dish.