Meat

Peppered venison with candied beets and pickled mushrooms

Venison and beetroot are the perfect marriage of flavours in this recipe by Nici Wickes, both being earthy and sweet, and when paired with pickled mushrooms, this is a meal for any occasion

The new home of everything food

Find the latest seasonal recipes from Feed Four for $15, including cracked wheat and beef meatballs with pita bread and yoghurt sauce, and a prawn and spinach tart. There’s also a new take on traditional stroganoff, which features smoky beef and mushrooms, or try your hand at the courgette and sausage baked risotto

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Venison stroganoff with saffron cap mushrooms and oven-baked chips

This hearty dish from Sophie Hansen's cookbook 'Local Is Lovely' is great recipe when you want to impress someone special. The creamy, tender meat pairs beautifully with crispy homemade potato chips and fragrant mushrooms - delicious!

Venison pot roast with herbs and garlic

This recipe from Sophie Hansen's cookbook 'Local Is Lovely' is a greater starter for people who haven't cooked venison before. It's delicious served with mashed potato to soak up the herb and garlic infused meat, which complements the tender meat perfectly.

Venison rack with sour cherry chutney

This gorgeous venison rack recipe from Sophie Hansen's book 'Local Is Lovely' is fantastic for dinner parties. It’s easy to cook, portions up perfectly and looks great on a bed of creamy mash with a sour cherry chutney.

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Steak and chips

The real hero on this plate is the roasted capsicum sauce that transforms a simple steak dinner into something quite special.

Cabanossi and corn impossible pie

Feed the family with this delicious cabanossi and corn impossible pie - Simple to prepare and full of tasty wholesome ingredients. Easy as pie!

New Zealand Woman’s Weekly’s top 10 picnic recipes

A weekend summer’s picnic is a great way to spend time with friends and family. Whether it’s a picnic food for kids or something a little more sophisticated, here are our top 10 recipes that you can make the day before, travel well and everyone will love.

Peppered venison with candied beets and pickled mushrooms

The new home of everything food

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Venison stroganoff with saffron cap mushrooms and oven-baked chips

Venison pot roast with herbs and garlic

Venison rack with sour cherry chutney

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Steak and chips

Cabanossi and corn impossible pie

New Zealand Woman’s Weekly’s top 10 picnic recipes

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New Zealand Woman’s Weekly’s top 10 sandwich recipes

New Zealand Woman’s Weekly’s best dinner recipes