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sticky ginger cake with grilled toffee figs

Sticky ginger cake with grilled toffee figs

It is fine to use just the one 300ml carton of cream for this recipe. Note
salmon and pickled ginger salad

Salmon and pickled ginger salad

For the pickled ginger syrup in the dressing, use the syrup drained from the pickled ginger in the salad. The salmon skin gets wonderfully crunchy when cooked twice on the grill, as we do in this recipe, this provides added texture and flavour. Note