This curried cauliflower and chickpea soup makes the most of winter's bounty of cauliflower. Featuring spices like cumin, turmeric and coriander, this warming soup is a healthy, comforting meal
Mild, nutty and versatile, cauliflower is winter's superstar vegetable. From classic cheesy dishes to warming curries and even healthy pizza bases, we celebrate the best cauliflower cuisine
This cauliflower pasta bake recipe is sure to become a family dinner staple! Creamy cheese sauce, nutty cauliflower and plenty of crunchy breadcrumbs make this dish a hit with kids and adults alike
This comforting recipe truly highlights why cauliflower and cheese are a match made in heaven. Combined with prosciutto, mustard, parsley and lashings of cheddar and parmesan, this recipe is a winter winner
This budget-friendly lamb pie recipe jazzes up traditional potato mash topping with a hearty dose of delicious cauliflower. A tried-and-true Kiwi favourite with a twist
This thrifty potato hash recipe makes good use of leftover pasta. The combination of potato, bacon and cauliflower make it a great breakfast, brunch or dinner
Also known as aloo gobi, this mild Indian curry is super simple to make and uses ingredients you’re likely to already have at hand. It's also vegetarian and gluten-free. Created by Emma Galloway for Taste Magazine.
This clever recipe really cuts down the carbs and uses nutrient-rich cauliflower as the pizza base, rather than heavy dough. A great gluten-free alternative
This lower carb version of pilaf smartly substitutes rice for cauliflower. Served with pappadums and coriander, this recipe is full of subtle Indian flavours