Name: Gin sunsets
Prep time: 10 min
Total time: 10 min
Yield: 12
Ingredients: 6 cup crushed ice; 4 cup (1l) peach nectar, chilled; 1/2 cup (125ml) gin; 1/2 cup (125ml) cointreau or other orange liqueur; 1/4 cup (60ml) blackcurrant fruit juice syrup, such as ribena

Ingredients

6 cup crushed ice

4 cup (1l) peach nectar, chilled

1/2 cup (125ml) gin

1/2 cup (125ml) cointreau or other orange liqueur

1/4 cup (60ml) blackcurrant fruit juice syrup, such as ribena

Method

1.Fill martini glasses with crushed ice. Combine peach nectar, gin and cointreau and pour over ice. Drizzle over blackcurrant syrup and serve immediately.

Women's Weekly Food

Ingredients

Method

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