Name: Baby caesar salads
Cook time: 20 min
Total time: 20 min
Yield: 6
Ingredients: 12 baby cos lettuce leaves (to serve); 2 cup shredded cos lettuce; 3/4 cup herbed croutons; 1/4 cup aioli; 1 tablespoon mayonnaise; 1/2 cup grated parmesan; 6 anchovies, finely chopped; 1 clove garlic, peeled and crushed; freshly cracked pepper; 12 slivers of parmesan for garnish – optional (slice parmesan with a peeler)

Ingredients

12 baby cos lettuce leaves (to serve)

2 cup shredded cos lettuce

3/4 cup herbed croutons

1/4 cup aioli

1 tablespoon mayonnaise

1/2 cup grated parmesan

6 anchovies, finely chopped

1 clove garlic, peeled and crushed

freshly cracked pepper

12 slivers of parmesan for garnish – optional (slice parmesan with a peeler)

Method

1.Combine shredded cos lettuce, croutons, aioli, mayonnaise, parmesan, anchovies and garlic. Toss and season.

2.Spoon mixture into each lettuce cup, arrange on a platter. Top with a sliver of parmesan. Arrange on a platter and serve.

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Ingredients

Method

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