Never-fail banana cake recipes

Create a heavenly volcano with thick, sweet caramel oozing out of this gorgeously layered creamy banana cake. It’s sure to dazzle at a birthday party.

Packed full of pineapple, banana and coconut, this moist tropical cake will be a hit with all the family.

Light and fluffy, this beautiful baked banana cake is glorious drizzled with a rich, sweet passionfruit glaze. Serve yourself a big slice for a brilliant dessert.

Take inspiration from the tropics with these oozy, sweet banana cupcakes with passionfruit cream.

Eating dairy-free? No problem, you can still enjoy this delicious banana cake with sweet, drizzly passionfruit icing.

Fluffy, golden banana cake is made even more delicious when spread with a generous dollop of a sweet, creamy cheese frosting. Perfect served slice as a rich weekend treat.

A chocolatey banana cake topped with chocolate frosting – what could be better!

This fruity dessert is known as an ‘upside-down’ cake as it is baked in a single pan, starting with the top layer on the bottom of the pan, then served flipped over. We’ve added juicy pineapple and sweet banana pieces to create a beautifully moist cake for the whole family to enjoy.

Layers of light and fluffy banana cake are sandwiched together with a creamy coconut and cream cheese icing.

This is a lovely gluten-free banana cake with a light lemon icing. For a nut-free version, replace the almond meal with buckwheat flour, millet flour or quinoa flour.

Jordan Rondel’s delicious wee maple cakes are full of fruit and pretty as a picture

Celebrate afternoon tea with banana cake laced with chocolate chips and drizzled with beautiful caramel sauce, topped with chopped almonds.