4 ways to get creative with mussels
They’re mighty fast to cook and delicious to eat – here are four new ways to enjoy our favourite kaimoana.
Snack
Curried mussel fritters
This is such a scrumptious way to cook mussel fritters. A hint of curry, a few smoked mussels, plus the fresh ones, takes these to the next level. Enjoy for a weekend breakfast or quick dinner!
Mexican sweetcorn and tomato hushpuppies
'Hushpuppy’ is an American term used to describe a doughy fritter. Nici's version has a crisp, pillowy texture, and are loaded with corn, cumin and tomatoes to give them a Mexican theme.
How to make a beautiful grazing platter with Ying Liu & Grace Ng of Platter and Graze
Food magazine spoke to Ying Liu & Grace Ng of Platter and Graze and got them to spill the secrets to making a perfect platter at home, just in time for your next get-together!
What to pack in your Valentine’s Day picnic basket
Take your special someone to the outdoors this Valentine’s Day with a picnic in your favourite romantic spot. Beach, hilltop or backyard, we’ve got all the recipes you’ll need to plan an al fresco feast worthy of any rom-com.
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How to make quick and easy gingernut truffles
These gingernut truffles are the ideal way to get a bite-size of delicious flavour! A great gift idea or easy snack to get you through the working week.
Broccoli and walnut pesto
This homemade pesto is so good, you'll never want store-bought again! Use as a topping for crackers, a dip for vegetable crudité, fold through cooked pasta or spread onto a pizza base.
Broccoli and haloumi fritters
Broccoli and haloumi pair magically in these quick and easy fritters. Try serving with crispy bacon and a poached egg for a low-carb breakfast or light dinner.
Frozen chocolate grapes
Frozen grapes are a favourite little sweet treat – they’re a bit like candy! Dip or drizzle a bunch in dark chocolate for an extra indulgence.
Coconut, almond and ginger bars
A healthy lunchbox snack or afternoon hunger-buster, these coconut, almond and ginger bars are perfect for back-to-school inspiration. Whip up a batch in just 25 minutes!