This chicken salad recipe sees char-grilled veges tumbled with crunchy croutons, chicken breast and zingy buttermilk dressing to create a delicious diabetic-friendly meal. Enjoy for lunch or dinner To make this salad faster, use shredded rotisserie chicken. – Our recipes use low-GI foods (grains, pulses and noodles), 50g carbs or less, 10g fat or less […]