Stew

Simply throw in a couple of smoked mussels into Nici Wickes' fish stew recipe to add a delicious smoky flavour! Serve with crusty bread to mop up the juices for an easy crowd-pleasing lunch or dinner

This spicy bean stew recipe creates the ultimate vegetarian, gluten-free meal! Serve with zingy fresh salsa over rice, quinoa or roasted kumara for a taste of warming, guilt-free comfort food. Created by Emma Galloway for Taste magazine

Don’t let the long ingredients list put you off this simple, flavoursome chickpea stew recipe. It all comes together in a matter of minutes once you’ve got all the spices out of the pantry. Created by Emma Galloway for Taste magazine

This Italian-style fish stew recipe sees a medley of seafood combined with capers, anchovies, white wine and chilli to create a delicate yet warming dish that's perfect finished with lemon and fennel

Low and slow is the key to creating this wonderfully tender Moroccan chicken stew recipe. Serve with yoghurt, lemon wedges and bread for a filling family meal that's packed with veges

This wonderfully comforting Sicilian seafood stew recipe is perfect shared with roughly torn chunks of crusty baguette on a cold evening. Serve on a bed of white rice and enjoy

This beautiful Tuscan lentil, duck and silverbeet dish is best enjoyed with good friends over a glass or two of Chianti. A truly sophisticated and warming winter dish

This beef bourguignon recipe is not only packed with great Italian flavours, it's also perfect for freezing for up to 3 months. Ideal for ensuring you still eat home cooked meals, even when you don't have the time