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Quiche Lorraine

Quiche lorraine

This is the traditional French savoury quiche recipe made with bacon, egg and cream.
If you're not a confident pastry cook, you can make this dish using a sheet of frozen shortcrust pastry.
Mini apple tarte tatins

Mini apple tarte tatins

Perfectly portioned and bursting with flavour, these mini apple tarte tatins are sure to impress as a dessert or afternoon snack
Chicken and veggie lattice pie

Chicken and vege lattice pie

Filled with flavour, this lip-smackingly good chicken and vege lattice pie recipe creates a comforting, hearty family meal. It's also a budget-friendly way to make the most of a whole chicken!
Raspberry, hazelnut and chocolate tart

Raspberry, hazelnut and chocolate tart

This decadent tart combines a silky chocolate topping with the sweet tang of raspberries and crispy hazelnut base. Give it a go for your next get-together and you'll be the star of the show!
Lamb korma pies

Lamb korma pies

Pies and lamb korma filling will keep for up to 3 months in airtight containers in the freezer. Thaw in fridge overnight. Reheat the pies in pie maker for 12 minutes. Note