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Ice-cream

Simple no-churn dark chocolate ice cream

Simple no-churn dark chocolate ice cream

It doesn't get easier than this decadent no-churn dark chocolate ice cream. All you need is three staple household ingredients - cream, NESTLÉ HIGHLANDER Sweetened Condensed Milk and NESTLÉ BAKERS’ CHOICE Cooking Chocolate
No-churn nutella ice cream

No-churn nutella ice cream

For an indulgent dessert, try this no-churn nutella ice cream that is incredibly decadent and perfect for the whole family to enjoy
Valentine’s ice cream

Valentine’s ice cream

Treat your Valentine to a dessert that's just as sweet as they are with this decadent ice cream recipe. All you need is three ingredients to create this special treat
Crown Range Cellar blackcurrant ice cream

Crown Range Cellar blackcurrant ice cream

This recipe is based on British food writer Delia Smith’s non-churn blackcurrant ice cream. Starring Crown Range Cellar Blackcurrant Powder, this beautiful dish is the ultimate cooling treat
Watermelon ice-cream cake

Watermelon ice-cream cake

Nici Wickes' shares her mum's famous watermelon ice-cream cake recipe, which is legendary in their family! It’s so popular with the grandchildren and a bit of fun for the oldies too
Homemade cassata ice cream

Homemade cassata ice cream

Nici Wickes' easy version of cassata ice cream is perfect if you're not a big fan of Amaretto or glacé cherries. This recipe uses roasted almonds, rum and fresh cherries instead. Problem solved!
Tamarillo yoghurt ice blocks

Tamarillo yoghurt ice blocks

These fruit ice blocks make a great afternoon tea or dessert for kids and adults. This recipe is very simple and the tangy raw tamarillos offset the sweetness of the yoghurt
Christmas ICE-CREAM POPS

Christmas ice-cream pops

These ice-cream pops are a delicious enjoyed on Christmas Day, or on Boxing Day when you have extra pud to use up!
Raspberry and pistachio semifreddo

Raspberry and pistachio semifreddo

Masterchef's Tim Read's recipe for a show-stopping raspberry and pistachio semifreddo. It looks stunning, is big enough for a party but is as simple as a dessert comes