Chorizo
Spanish cocido
Suitable to freeze at the end of step 2. Note
Panini with chorizo and manchego
Use a whole-egg mayonnaise for the best flavour. Manchego cheese is Spanish; it is available from specialist cheese stores and Spanish delicatessens. If you can’t find it, use parmesan cheese instead. Use a vegetable peeler to shave the cheese. Note
Spanish-style barbecue leg of lamb
This deliciously tender piece of lamb is cooked using traditional Spanish flavours, combining salty chorizo and fragrant garlic and thyme to create a memorable dish for a roast dinner or Christmas lunch.
Mexican kidney beans and sausages
With the help of a pressure cooker, this Mexican dish of tender chicken & chorizo sausages with kidney beans can be whipped up in no time.
Spanish-style frittata
This traditional Spanish frittata combines salty chorizo and fresh veggies to create a flavour-packed dinner dish the whole family will love.
Chorizo and spinach pizzettas
There's nothing more rewarding than making your own pizza dough like a true Italian.
Smoky beans with chorizo
Rich and smoky Spanish-style beans with chorizo from Australian Women's Weekly.
Chorizo, basil and tomato pizza
We used large, 25cm diameter, packaged pizza bases for this recipe. Note
Spiced meatballs with romesco sauce
Spanish-style spiced meatballs with a romesco sauce; a great tapas dish or sharing platter.