Picnic

These stuffed focaccia sandwiches are the perfect snacks to pack up and take adventuring. Fill with your fave ingredients like spinach, olives, feta and sun-dried tomatoes. Try for your next picnic! Photography by Jani Shepherd/Gatherum Collectif

This banana bread recipe is perfect when you've got a bowl full of sweet, ripe bananas. Serve with homemade sweet nut butter and toasted peanuts for a simply delicious bite with your next cuppa

An afternoon delight!

Delicious little balls of coconut, white chocolate and dried apricots.

Soft and moist rhubarb muffins from New Zealand Woman's Weekly.

A sweet and beautifully balanced pear and almond cake.

Give your usual potato frittata a gutsy flavour kick by adding capsicum and olive. Serve it warm from the oven with a green salad or take it on a romantic picnic.

Good picnic food must not only taste great but also travel well. This sausage pie wins on both counts

There’s nothing like the flavour of freshly podded peas gathered in a luxurious free-range egg, crème fraîche and gruyère cheese filling with lashings of aromatic herbs.