Nadia Lim's sticky date pudding is so irresistible it will have you licking the bowl! The dates create such a gorgeous texture and sweetness, and that butterscotch sauce is just pure heaven.
Indulge your inner chocoholic with this divine slice. With a silky layer of medjool date caramel and a crunchy dark chocolate and peanut topping, this vegan slice is bound to stake a claim as your favourite sweet treat.
Ricotta, a fabulously versatile cheese with a mild flavour and creamy texture, is used extensively in Italian desserts. Here, it's the star of our beautiful coffee hazelnut cake, acting as a silky filling between layers.
Make yourself a luxurious dessert with this silky-smooth dark chocolate and ricotta mousse. Sweetened by Medjool dates and honey, with delightful crunches from pomegranate seeds and pistachios, this recipe is a delight!
Turn a healthy treat into an Easter delight with these bliss eggs! Choose either the cacao and almond or the macadamia and apricot and enjoy a delicious little ball of nuts, dried fruit and coconut.
Next time you crave a sugar fix, try a batch of these raw twicker bars - they're dairy free, gluten free and completely free of refined sugar! They're also incredibly delish and so easy to make, could you get any better?
This mini date and pistachio loaf cake recipe creates the perfect bake for sharing! Small yet satisfying, these little loaves will be delicious served at your next morning tea drizzled with espresso syrup
Loaded with good-for-you ingredients, these seedy chocolate muesli bars are not only ridiculously delicious, they're also packed with fibre and healthy fats to give you lasting energy
These raw chocolate brownies are heavenly! They're gooey, sweet and incredibly satisfying. All you need is 4 ingredients and a food processor and you’re good to go!
There's so much more to make with dates than just sticky date pudding! Find our best recipe for this classic plus biscuits, slices, muffins, and bite-sized treats starring caramelly dates.