Jerusalem artichoke soup with garlic and cheese toast Warm, creamy and packed full of flavour, this delicious artichoke soup is beautiful served sprinkled with crispy bacon, with a side of cheesy garlic bread.
Artichoke, potato and feta pizza Make your own pizza crust and delight your family and friends with this irresistible artichoke, potato and fetta topping.
Artichoke, almond and olive sauce Full of texture and delicious savoury flavours, this divine artichoke, almond and olive sauce is beautiful tossed through al dente pappardelle.
Peppered lamb and artichoke salad Combine your tender pink lame with a zesty salad, filled with olives, capsicum and sprinkled with black pepper.
Prosciutto and artichoke salad with croutes This salad mixes the salty and zesty flavours of proscuitto and lemon juice with creamy feta, fresh greens and crunchy croutes.
Red wine duck with Jerusalem artichoke puree Rich duck cooked in wine and tomatoes makes for a perfect winter dish.
Antipasto skewers Mix up your usual BBQ with these delicious gourmet Italian antipasto skewers - the perfect finger food when entertaining guests.
Antipasto and hash brown stack The perfect savoury dish for any time of the day - breakfast, lunch or dinner.
Artichoke tarte tatin with red onion and hazelnut dressing My artichoke tart packs a flavourful punch that the whole family will love.
Fettuccine with artichokes and tomatoes This light and zesty fettuccine is bursting with the flavours of juicy cherry tomatoes, nutty artichokes, crumbly feta and a touch of basil.