How to make creme fraiche

Smooth and tangy creme fraiche is the perfect accompaniment to desserts, savoury tarts and soups. And it's easy to make at home.

Loading the player...

Woman's Weekly Food

From classic Kiwi favourites, quick weeknight dinners and elevated meals for special occasions, our recipes are local and delicious and thoroughly tested so you know you can trust them to work. Discover tips and tricks to enhance your cooking skills, learn about seasonal ingredients, and stay up-to-date with the latest food trends. We're more than just recipes; we're your trusted kitchen companion.

Related stories

Subscribe and save up to 38%