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September 7, 2015

Cook-off: Manu and Pete Evans

The celebrity chefs are off and racing!

Woman's Weekly Food

Although this is a cook-off, both chefs seem to work harmoniously in the kitchen!

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Manu’s masterpiece – Smoked rainbow trout, kipfler potato & watercress salad!

Pete’s perfect chilli mud crab!

Two easy, restaurant quality meals!

Time to taste test!

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LeaderBrand BBQ prawn, peach & chilli Caesar salad

BBQ prawn, peach & chilli Caesar salad

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Our top 10 Instagram posts

Our top 10 Instagram posts

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Taste magazine deputy editor Kristina Rapley

Insider knowledge: Taste magazine deputy editor Kristina Rapley

25 of our favourite ethnic food restaurants

25 of our favourite international restaurants

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20 ways to beat the winter blues in the kitchen

20 ways to beat the winter blues in the kitchen

10 top tips for a successful dinner party

10 top tips for a successful dinner party

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Salted caramel chocolate slice

Nestlé helps you to get the perfect Instagram baking photos

SugarMama Bakery’s Triple Chocolate Mini Cakes

Watch: How to make SugarMama Bakery’s Triple Chocolate Mini Cakes

How to decorate Karla’s Chocolate Drizzle Cake

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Latte art

How to create latte art at home

Manu and Pete can’t get enough of each other’s recipes!

Woman's Weekly Food

From classic Kiwi favourites, quick weeknight dinners and elevated meals for special occasions, our recipes are local and delicious and thoroughly tested so you know you can trust them to work. Discover tips and tricks to enhance your cooking skills, learn about seasonal ingredients, and stay up-to-date with the latest food trends. We're more than just recipes; we're your trusted kitchen companion.

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