Salmon

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  • How to make the perfect cured salmon

    Create a show-stopping dinner by following our step-by-step guide to making home-cured salmon, matched with vibrant pickled beetroot and a delicious healthy slaw

    Food|Feb 13, 2019

  • Salmon citrus salad

    Packed full of all the good things, this salad is a star. Smoked salmon really benefits from the hit of sweet and citrusy orange, moreish edamame beans plus a dressing full of sesame and saltiness.

    New Zealand Woman's Weekly|Feb 03, 2019

  • Spelt blini with hot-smoked salmon and crème fraîche

    Get the party started with this spelt blini with hot-smoked salmon and crème fraîche recipe! Perfect to hand around as a starter at a family gathering, these bite-size snacks are a delight.

    Woman's Day (NZ edition)|Nov 26, 2018

  • Hoisin salmon fillets with wok-fried vegetables

    Bring the delicious flavours of Exotic Food Hoisin Sauce to your kitchen with this Hoisin salmon fillets recipe. Served with tasty wok-fried vegetables, dinnertime will become an absolute treat.

    Commercial|Nov 16, 2018

  • Sumac salmon with pickle and turmeric

    Light and delicious, this sumac salmon dish with pickle and turmeric is sure to be a hit. Sumac is also a powerhouse in terms of health benefits, so all the more reason to go for seconds!

    Food|Oct 30, 2018