Food To Love|May 05, 2023
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New Zealand Woman's Weekly|May 05, 2023
Treat mum to something extra sweet this Mother’s Day: a decadent high tea. These delicious bites are simple to make and scrumptious to eat, making a special day even more delightful.
Food|Apr 08, 2019
This classic butter cake, smothered in butter cream icing, will satisfy your sweet tooth. Best served with a cup of tea or coffee for a simple afternoon treat.
Australian Women's Weekly|Jul 11, 2016
Dust off the china, pull out your best silver and put on a spread fit for a Queen! From delicate sweets to hearty savouries, these recipes are perfecting for sharing with family and friends
Now to love|May 30, 2016
Champion of the Dilmah Real High Tea Global Challenge, Laurent Loudeac shares his winning sashimi recipe.
Australian Women's Weekly|Sep 16, 2015
Ever had a tea inspired moment? Upload a beautiful photo that captures your moment with Dilmah.
Now to love|Sep 10, 2015
These cute little cakes are stuffed with tender vanilla poached pears to create a dainty treat, perfect enjoyed with a cup of tea.
Woman's Day|Sep 03, 2015
This fluffy teacake is beautifully moist from the homemade passionfruit curd swirled through. Enjoy a big slice with a cuppa for morning or afternoon tea.
A classic chocolate caramel slice for a special occasion.
New Zealand Taste|Sep 02, 2015