Beetroot & feta tarts

These delicious little morsels are the perfect finger food for your next garden party, cocktail party or dinner party.

Food To Love|Sep 05, 2023

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  • Roast kūmara, green bean, corn and feta frittata

    This nourishing dish is perfect as a simple but delicious family dinner. Combining the sweetness of kūmara with the saltiness of feta, and served with homemade tomato relish, Nadia Lim's frittata is always a hit!

    Nadia|Apr 11, 2019

  • Feta and radish sesame tartlets

    Create a vegetarian meal that looks just as good as it tastes with these feta and radish sesame tartlets. Made with a delicious filling of feta, cream and eggs, everyone is going to love this dish!

    Woman's Day (NZ edition)|Apr 10, 2019

  • Courgette, feta and seed muffins

    These savoury muffins are great for lunchboxes or the picnic basket. Made with the delish combination of courgette, feta and seeds, it's a healthy snack everyone is bound to love!

    Food|Mar 01, 2019

  • Courgette, pea and feta fritters

    These tasty little morsels are a perfect idea for a vegetarian brunch or dinner. The combination of courgette, peas and feta is wholesome and delicious, and they're so quick and easy to make!

    New Zealand Woman's Weekly|Feb 14, 2019

  • Empanadas with feta and mint

    Put a South American spin on pies with this delicious empanada recipe. Filled with lightly spiced potatoes, feta, mint and peas, this dish is sure to be a hit with vegetarians and meat eaters alike!

    Food|May 17, 2017

  • Warm Brussels sprout and leek salad

    Discover just how delicious Brussels sprouts can be in this beautiful salad recipe. Paired with leek, almonds and feta, this tasty side dish is perfect for lunch or dinner

    Woman's Day (NZ edition)|Apr 23, 2017

  • Antipasti frittata

    One pan is all it takes to create this delicious antipasti frittata recipe. Ready in just 15 minutes and packed with veges and creamy feta cheese, this simple dish is a weeknight winner

    Woman's Day (NZ edition)|Jan 30, 2017

  • Watermelon, feta and prosciutto wraps

    This watermelon, feta and prosciutto wraps recipe is so light and refreshing, it's the perfect way to start off your Christmas Day menu! Plus, you can't beat the festive colour combo of this dish

    Woman's Day (NZ edition)|Dec 07, 2016