Australia Day

Adding these pumpkin dampers to your next casserole or stew is just what you need to leave you feeling full and satisfied

Try this hearty lamb and vegetable combination, wrapped in tasty prosciutto and accompanied by smooth and creamy celeriac mash potato.

A quick beef burger to barbecue for the whole family, with the Aussie touches of pineapple and beetroot.

Give the classic Aussie lamb an Italian twist with the addition of melted bocconcini and tangy gremolata.

Tender, marinated, sticky barbecue chicken drumettes are the perfect finger food with which to entertain guests. Kids love them too!

We've added a delightful twist to the much loved Australian dessert, sandwiching light and fluffy lamingtons around a layer of fresh whipped cream.

Kangaroo mince gives these sausage rolls a gourmet twist, but if you use beef or pork instead, they still qualify as dinky-di Aussie!

Beautiful tropical summer fruit is caramelised on the grill and is perfect served drizzled with a sweet coconut rum sauce and a scoop of vanilla ice-cream.

Thick, juicy porterhouse steaks are wonderful cooked to perfection and drizzled with a fragrant spicy creamy sauce. Served with sauteed bacon and brussels sprouts, this makes a winner dish.

Deliciously zesty, this cocktail is perfect for an outdoor Summer party!