Kumara bread
My sister made this when she worked in the sub-Antarctic islands. As rations got scarce, the hardy kumara was a hit once she turned it into this moist bread.
Sticky buns
Hot, sweet and syrupy with a hint of cinnamon – these sticky buns are a real treat! A tray will hit the spot after Saturday morning sport.
Native ad body.
Sponsored by %%sponsor_name%%
Merguez with peppers and couscous
These spicy lamb sausages team up really well with sweet peppers and couscous. Serve with a big green salad of mixed leaves (add some baby beetroot and silverbeet leaves if you have them).
Beef satay noodles
Beef satay is a satisfying classic and a perfect midweek dinner. As this is a nutty flavoured dish it’s good to stir-fry with peanut oil.
Korean bibimbap
This traditional Korean dish can be enjoyed any time of day. The combination of stir-fried beef, rice and and a oozy fried egg is a match made in heaven and will give you lasting energy to power through the day.
Native ad body.
Sponsored by %%sponsor_name%%
Mini lemon almond lamingtons
These gorgeous mini lemon almond fingers are a zesty take on the classic Australian lamington. The combination of soft sponge rolled in coconut and drizzled with a sweet lemon syrup will leave you reaching for more.
Lime and yoghurt cakes with elderflower syrup
These divine lime and yoghurt mini bundt cakes are the perfect balance of tart and sweet. Drizzled with a sticky elderflower syrup, they make the ultimate dessert for entertaining guests at a high tea.
Chocolate arancini
Arancini are little balls of risotto, normally filled with meat and cheese. However, this recipe from Liliana Battle's book, 'Easy Home Cooking Italian Style', uses oozy chocolate! Think sweet rice pudding crossed with a cinnamon doughnut and you’re almost there.
Native ad body.
Sponsored by %%sponsor_name%%
Beetroot chickpea cakes with tzatziki
The heartiness of chickpeas and the earthiness of beetroot lifted with a splash of vinegar make a most satisfying meal, but when shaped into cakes and topped with dill-packed, garlicky yogurt, they’re taken to a whole new level.
Cauliflower ‘pizza’ with mozzarella and zucchini
Guilt free pizza?! Yes please! Feed the family this fresh, delicious and super healthy cauliflower 'pizza' with mozzarella and zucchini. Now you can have your pizza and eat it too!
Skillet cornbread with beef and bean chilli
This tasty skillet cornbread with beef and bean chilli recipe will have you coming back for seconds! Quick, comforting and delicious - the perfect dinner idea for those busier nights!
Native ad body.
Sponsored by %%sponsor_name%%
Roasted fig raspberry tart with toasted almond crust
This gorgeous tart from Amy Chaplin's 'At Home in the Whole Food Kitchen' by Amy Chaplin is a quick, fuss-free, easily adaptable dessert, perfect to serve at a summer dinner party. The toasted almond and salt-kissed crust, maple roasted figs and fresh raspberries topped with organic whipped cream is an all-round hit.
Polenta chips
Once polenta cools and hardens, you can make these moreish ‘chips’ from Liliana Battle's book, 'Easy Home Cooking Italian Style'. These are baked, so they’re much healthier than regular chips, and naturally gluten-free.
Rye, honey and seed pull-apart rolls
These nutritious rye, honey and seed pull-apart rolls are a delicious and healthy accompaniment with dinner - made with loads of tasty wholesome ingredients.
Native ad body.
Sponsored by %%sponsor_name%%
Chocolate mandarin crumble tart
The perfect combination of chocolate and mandarin, this divine tart is finished with a sweet crumble to create an irresistible dessert perfect for special occasions.
Burnt-honey and ricotta gelato slice
We’ve taken the elements of cassata and made them into an ice-cream sandwich. Use the freshest ricotta you can get your hands on for the creamiest gelato.
Flourless almond, plum and orange blossom loaf
This divine almond, plum and orange blossom loaf is made without flour to produce a lighter, gluten-free alternative to many traditional fruit loaves. It is packed full of flavour and is gorgeous served warm with a pot of tea.
Native ad body.
Sponsored by %%sponsor_name%%
Earl grey and chocolate cheesecake
This vegan cheesecake contains no actual cheese, instead it is based on nuts, which provides a wonderful, natural richness and flavour. The combination of fragrant earl grey tea and chocolate is utterly irresistible.
.jpg)
Roasted rhubarb and balsamic popsicles
Cool off with these super healthy, super tasty roasted rhubarb and balsamic popsicles- a delicious and good-for-you treat.
Tandoori lamb cutlets with green onion roti
Excite your tastebuds with this delicious tandoori lamb cutlet dish, with a side of flavoursome green onion roti.
Native ad body.
Sponsored by %%sponsor_name%%
Lemon meringue cake
Indulge in this deliciously decadent lemon meringue cake. Topped with sugary meringue and sweet candied lemon, this is perfect for any special event or family barbeque!
Potato and pumpkin gnocchi with rocket pesto
Warm up the family with this delicious potato and pumpkin gnocchi with flavoursome rocket pesto - a perfect comfort meal for the colder winter nights.
Maple syrup granola with yoghurt & rhubarb
Café and store brought granola is no match for the home made variety. The aromas of this muesli toasting in the oven will fill your house with sweetness.
Native ad body.
Sponsored by %%sponsor_name%%
Chocolate and salted caramel slice
A match made in heaven. Salted caramel and chocolate are both rich, decadent and irresistibly compatible. Soft, sweet and salty, this slice is the perfect treat to bake for ultimate indulgence.
Sicilian meatballs in spicy tomato sauce
Warm, hearty and utterly delicious, these lamb meatballs are simmered in the slow cooker to tender perfection in a fragrant spicy tomato sauce. Serve with warm pasta or mashed tomato for a delicious family dinner idea.
Slow cooker coq au vin
This traditional French chicken, bacon and mushroom stew is made even more flavoursome when cooked overnight in a slow cooker. Just breathe in and smell the aromas...
Native ad body.
Sponsored by %%sponsor_name%%
Tamarind and lemon grass lamb ribs
Love lamb? Try these mouthwatering, juicy, and oh-so-succulent tamarind and lemon grass lamb ribs - perfect for your next BBQ or dinner party with friends.
Cherry bakewell tarts
Enjoy these scrumptious and sweet cherry bakewell tarts- perfect for morning or afternoon tea.
Jaffa biscotti
These delightful jaffa biscotti biscuits are perfect for morning or afternoon tea- a sweet treat to enjoy any day of the week.
Native ad body.
Sponsored by %%sponsor_name%%
Blueberry apple crumble pie
Indulge in this delightful blueberry apple crumble pie, perfect for morning or afternoon tea.
.jpg)
Sri lankan seafood curry
This flavour-packed curry is packed full of fresh seafood and spice that will delight your loved ones. This hearty Sri Lankan seafood curry is a must try on those cooler Winter evenings.
Rich rocky road mousse cake
Indulge your sweet tooth with this decadent rocky road mousse cake. One slice and you'll be taken to dessert heaven...
Native ad body.
Sponsored by %%sponsor_name%%
Almond and scorched fig tart
Sweet, nutty and fruity, this gorgeous almond tart is topped with scorched fresh figs to create a wonderfully indulgent dessert, perfect for weekends or morning tea treats.
Baked four-cheese spirali
This hearty bake by Gennaro Contaldo's book, The Pasta Book, combines four types of oozy melted cheese with fresh ham, crunchy walnuts and perfectly cooked spirali.
Raspberry jam tart
Indulge in this deliciously sweet and crisp raspberry jam tart- perfect for morning or afternoon tea, or as a sweet treat!
Native ad body.
Sponsored by %%sponsor_name%%
Lemon, tea and three milks cake
This beautifully fragrant cake showcases the perfect combination of the tartness of lemons, the fragrance of earl grey tea, and the wonderfully creamy flavour of three types of milk. It's moist, sweet and utterly irresistible.
Giant skillet chocolate and cinnamon spiral with chocolate sauce
Impress your brunch guests with this giant chocolate and cinnamon spiral. Serve in straight from the skillet and drizzle with a rich chocolate sauce. It's packed full of sweetness everyone will love.
Octopus linguine
This deliciously fragrant seafood pasta dish from Gennaro Contaldo's book, The Pasta Book, is packed full of protein and flavour that'll keep you coming back for more. It's the perfect dish for a dinner party with friends and family!
Native ad body.
Sponsored by %%sponsor_name%%
Breakfast rhubarb apple crumbles
The perfect balance of sweet, tart and crunchy, these divine rhubarb apple crumbles are perfect for an indulgent weekend breakfast or fruity after-dinner dessert.
Spiced apple stack with toffee apples
Spice up your next brunch or morning tea with this delightful spiced apple stack cake and sweet toffee apples!
.jpg)
Vegetable stew with polenta dumplings
Looking for a twist on the classic winter stew? Get creative in the kitchen with this hearty vegetable stew with delicious polenta dumplings.
Native ad body.
Sponsored by %%sponsor_name%%
Lamb, kumara and almond curry
Enjoy this hearty and nourishing lamb, kumara and almond curry on a winter's night.
Kids’ crocodile cake
This fun and playful crocodile cake not only tastes delicious but is super fun to look at - perfect for a little kid's birthday party!
Strawberry and pistachio eclairs
Indulge in these deliciously sweet strawberry and pistachio eclairs- the perfect treat for any occasion.
Native ad body.
Sponsored by %%sponsor_name%%
Potato bake with bacon
The ultimate comfort food, this super creamy and cheese potato and bacon bake is delicious enjoyed hot out of the oven on it's own, or as a delicious side to a family dinner spread.
Spanish oxtail and chickpea soup
Warm yourself up on a winter's night with this hearty and delicious Spanish oxtail and chickpea soup.
Cock-a-leekie soup
Perfect for a chilly winter's night- the entire family will love this nourishing chicken and leek soup.
Native ad body.
Sponsored by %%sponsor_name%%
Chocolate hazelnut pie
Decadently sweet and nutty - the entire family will love this chocolate hazelnut pie!
Cookies and cream cake
Treat yourself with this decadent cookies and cream cake. Coated head to toe in mouth-watering chocolatey cream, and finished with crumbled Oreo cookies.
Shakshuka with Turkish bread
This traditional Middle Eastern breakfast dish is packed full of flavour and fresh ingredients. The combination of baked eggs and a rich tomato, chilli and onion sauce is utterly delicious. Use your Turkish bread to soak up the sauces for a brilliant brunch dish.
Native ad body.
Sponsored by %%sponsor_name%%
Coconut curried beef
Love Thai food? Then you can't go past this full-of-flavour coconut curried beef - hearty and delicious.
Crumpets with rhubarb compote
Indulge in these delicious crumpets with sweet rhubarb compote - perfect for breakfast, dessert, or as a decadent treat.
Olive and bacon pizza scrolls
Packed with loads of delicious flavour and texture, these olive and bacon scrolls are the perfect choice for a tasty lunch or snack.
Native ad body.
Sponsored by %%sponsor_name%%
Soft-boiled egg and brown rice nasi goreng
Indulge your taste buds with this delicious healthy soft-boiled egg and brown rice nasi goreng- perfect for lunch or dinner.
Women’s Weekly Vintage Edition: Devil’s food cake
Rich, chocolatey and utterly decadent, this devil's food cake from The Australian Women's Weekly vintage cookbooks is the perfect treat for birthdays, afternoon teas or even just because.
Almond energy bar
Give yourself a kick-start to the day with these super tasty almond energy bars, made with the goodness of oats, coconut and nuts. It'll keep you sustained throughout the day to prevent mindless snacking.
Native ad body.
Sponsored by %%sponsor_name%%
Potato bake
A classic family favourite, this hearty and creamy potato and pancetta bake is beautiful served hot straight from the oven. It makes a beautiful side dish to a big dinner spread.
Kabak Mucver (zucchini fritters) with yoghurt sauce
These tasty zucchini fritters are beautifully light and crispy, and go perfectly with a fresh yoghurt sauce. Travis Harvey, head chef at OzHarvest, proves that good food can be made easily using ingredients that are often tossed aside.
Slow-cooked pumpkin soup
Hot, creamy and hearty, this beautiful comfort food recipe is absolutely beautiful and fragrant after slow cooking all day. The combination of sweet pumpkin and cream will warm your body and soul.
Native ad body.
Sponsored by %%sponsor_name%%
Garlic seafood stir-fry
Quick, tasty and packed full of fresh seafood, this beautiful stir-fry is perfect for a mid-week dinner with the family.
Julie Goodwin’s braised pork
Julie Goodwin's glorious braised pork rashers are slow cooked in a Chinese style marinade to create this beautiful melt-in-your-mouth meat dish.
Julie Goodwin’s lamb cacciatore
Slow cooked to tender perfection, Julie Goodwin's wonderful lamb shank cacciatore is gorgeous served with creamy mashed potato to create a warming family dinner.
Native ad body.
Sponsored by %%sponsor_name%%
Julie Goodwin’s spicy beef burritos
Fun to put together and packed full of flavour and spice, these delicious slow-cooked beef burritos by Julie Goodwin make a fun family dinner time feast.
Roast chicken with sage and lemon
The perfect combination of sage and lemon puts a delicious twist on the humble roast chicken in this recipe by Tobie Puttock from his book 'The Chef Gets Healthy'.
Quinoa, broccolini and asparagus salad
This fresh, healthy salad combines quinoa, broccolini and asparagus to create a delicious side dish that works perfectly with some grilled meat or fish. This recipe is extracted from Tobie Puttock's book, 'The Chef Gets Healthy.'
Native ad body.
Sponsored by %%sponsor_name%%
Charred eggplant dip with olive oil quinoa crackers
This gorgeous eggplant dip is perfect served with homemade olive oil quinoa crackers. This is a classic recipe by Kate Gibbs, from her new book 'Margaret and Me'.
Women’s Weekly Vintage Edition: Jelly cakes
Who remembers jelly cakes? These delicious sponge cakes, filled with whipped cream and coated in sweet strawberry jelly and coconut, are a delight from start to finish.
Julie Goodwin’s 6-hour bolognese
Thick, hearty and meaty, this delicious beef bolognese sauce goes perfectly with freshly cooked pasta. Julie cooks her meat for six hours for extra flavour and a wonderful texture.
Native ad body.
Sponsored by %%sponsor_name%%
Hazelnut meringue coffee creme layer cake
Sweet, rich and creamy, this decadent hazelnut meringue coffee creme layer cake is the ultimate indulgent recipe from Kate Gibbs' book, 'Margaret and Me'.
Women’s Weekly Vintage Edition: Lemon meringue pie
Is there anything tastier than a slice of lemon meringue pie? Tart lemon filling, sweet, crispy meringue and a buttery biscuit base combine to deliver a truly delicious dessert.
Julie Goodwin’s chicken korma
Warm, hearty and wonderfully fragrant, this beautiful chicken korma recipe by Julie Goodwin is slow cooked for three hours to create intense Indian flavours and tender, moist meat that melts in your mouth.
Native ad body.
Sponsored by %%sponsor_name%%
Baked eggs with capsicum and tomato
Light and fresh, quick to make and absolutely delicious, this baked egg dish from Tobie Puttock's book, 'The Chef Gets Healthy', makes the ultimate breakfast any day of the week.
Women’s Weekly Vintage Edition: Cream horns
How decadent does a freshly made cream horn taste? Whip up a batch to surprise everyone at your next afternoon tea, for a delicious trip down memory lane.
Lamb neck chop and lentil stew with kumara carrot mash
This thick, hearty lamb neck chop and lentil stew is brilliant served with a dollop of creamy kumara carrot mash. It's the perfect combination of flavours for a warming family dinner.
Native ad body.
Sponsored by %%sponsor_name%%
Italian bean stew
Warm, hearty and packed full of veggies, this tasty Italian bean stew is a real family favourite for cool Winter evenings. It's also vegetarian friendly and full of nutrients!
Chicken and chorizo stew
Packed full of protein and flavour, this hearty chicken and chorizo stew is brilliant on a cool evening for a tasty family dinner without the hassle.
Pork, mushroom and marsala stew
Hot, thick and hearty, this glorious pork, mushroom and marsala stew makes the ultimate comfort food for a cool Winter evening. Scoop yourself a bowl straight out of the pot, and enjoy with a slice of crusty bread.
Native ad body.
Sponsored by %%sponsor_name%%
Spanish seafood stew with aioli
Packed full of beautifully fresh seafood, this hearty Spanish stew is the ultimate comfort food for cooler evenings with the family.
Chicken, ricotta & spinach cannelloni
My family loves this easy-to-eat cannelloni for dinner. It’s great for using up leftover deli chicken and, with the spinach, makes for a healthy meal. You can also add extra vegetables such as grated carrot, or exchange the chicken for chopped ham.
Coconut meringue cake by Tui Flower
This coconut meringue cake is useful to take to a function. Once cooked and cooled, it is ready – no need for decorating.
Native ad body.
Sponsored by %%sponsor_name%%
Pork scotch fillet steaks with pumpkin mash
Deliciously tender pork fillets served on a bed of sweet pumpkin mash.
Poutine chip butties
A French-Canadian twist on the humble chip butty with a tangy feta cream.
Plum torte
This one is a special recipe from 'Love and Food From Gran's Table' by Natalie Oldfield. Nana Rita's plum torte is complete with a crumbly golden crust and beautifully tender juicy plums.
Native ad body.
Sponsored by %%sponsor_name%%
Anzac slice with golden icing
This rich, sweet treat is a lovely variation on traditional Anzac biscuits, complete with a creamy icing that turns this humble biscuit recipe into a decadent dessert.
Mint chocolate chip ice cream sandwiches
Copious amounts of fresh mint go into this ice cream sandwiched between two fantastic cookies.
Feather sponge cake with passionfruit icing
Feather sponge filled with clouds of whipped cream and topped with passionfruit icing.
Native ad body.
Sponsored by %%sponsor_name%%
Potato and pancetta bake
Hot, creamy and utterly delicious, this hearty potato and pancetta bake is beautiful enjoyed straight out of the oven for a tasty family dinner or wonderful side.
Women’s Weekly recipes brought to you by FOOD TO LOVE
All your favourite Women’s Weekly recipes, tips and advice in one place! Tested by us, trusted by you
School lunchbox ideas
It's difficult enough to get kids to eat their lunch let alone come up with something different and interesting every day. And not all kids want to take a sandwich to school. Our recipes will give you the inspiration you need to pack filling, healthy school lunchboxes that will come home empty each day! Many can be prepared in advance and freeze well saving you precious time.
Native ad body.
Sponsored by %%sponsor_name%%
Mother’s Day recipes
Make Mum feel special by spoiling her with some of our delicious recipes on Mother's Day. Whether it's breakfast in bed, a family brunch or a sweet treat for morning or afternoon tea, nothing says 'I love you' quite like something homemade from the kitchen. We've got something to please every mum, whether it's our sensational weekend banana pancakes or scrumptious corn fritters. And our lemonade scones and coconut raspberry cake won't fail to impress.
Triple chocolate cupcakes with beer
Say cheers with these rich triple chocolate cupcakes with beer. The addition of beer adds a new dimension of flavour.
Caramel peanut butter tart
Crunchy nuts and rich, decadent caramel are a match made in heaven in this peanut butter tart, especially when all wrapped up in golden pastry.
Native ad body.
Sponsored by %%sponsor_name%%
Chocolate brioches
Chocolate brioche is heavenly fresh out of the oven for morning tea. Photo Credit: Murray Lloyd.
Spectacular seafood
Take a visit to your local fish market and be inspired by the huge array of fresh Australian seafood on offer. We've shown your our favourite ways to incorporate more seafood into your diet with these tasty and versatile recipes whatever the season. Whether it's a hearty risotto or paella, or a spectacular cold seafood platter that will wow your guests, it's all here. Your family will love our seafood pie or the crisp crunch of our seafood and vegetable tempura for a Japanese flavour.
Calamari spaghettini
Tender, perfectly cooked calamari is beautiful tossed through light spaghettini to create this divine seafood pasta dish. Cooked with a zesty sauce, it's perfect for light dinner any time of year.
Native ad body.
Sponsored by %%sponsor_name%%
Garlic prawns with sourdough toast
We've taken a gourmet twist on the classic garlic butter prawns by adding a fragrant zesty sauce. Add a thick slice of toasted sourdough to create the ultimate seafood lunch or dinner.
Ginger and lemon grass whole baked snapper
Prepare your tastebuds for a flavour explosion with this glorious ginger and lemon grass baked whole snapper. Serve it up on Easter, at Christmas or for a special family lunch.
Pepperoni pizzaa
A classic Italian dish, the brilliant combination of thinly spiced spicy pepperoni, capsicum and cheese makes every mouthful of this tasty pizza an absolute joy.
Native ad body.
Sponsored by %%sponsor_name%%
Glazed baby vegetable tart with creamy blue cheese
With plenty of in-season vegetables at our disposal, this tart is the perfect dish to showcase some.
Tex-Mex beef and cornbread
This Tex-Mex beef makes a wonderful taco filling but here it is served with delicious cornbread.
