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Eggplant fritter fries with garlic yoghurt

Eggplant...fries?! This recipe sees this meaty vegetable transformed into thick fries, coated in beer batter then fried to perfection. Serve with garlic yoghurt for a delicious vegetarian snack
Southern buttermilk fried chicken

Southern buttermilk fried chicken

The Star's Sydney's Executive Chef, Uday Huja, has shared his signature fried chicken recipe with us, a popular dish featured at The Harvest Buffet. Perfectly golden and crispy, the chicken is soaked in buttermilk to achieve juicy, tender meat every time.
Kabak Mucver (zucchini fritters) with yoghurt sauce

Kabak Mucver (zucchini fritters) with yoghurt sauce

These tasty zucchini fritters are beautifully light and crispy, and go perfectly with a fresh yoghurt sauce. Travis Harvey, head chef at OzHarvest, proves that good food can be made easily using ingredients that are often tossed aside.
banana coconut fritters

Banana coconut fritters

Golden, cripsy and stuffed with sweet, ripe banana, these tasty banana coconut fritters are wonderful served hot, drizzled with rich chocolate sauce and dolloped with fresh cream.
Salt and Pepper Squid

Salt and pepper squid

Salty, crispy and golden, tender squid is fried to perfection and sprinkled with fresh coriander and chilli. This dish is often served as a tasty appetiser on Australian menus, and boasts a seafood dish even the fussiest of eaters will enjoy!
Salt andamp; Pepper Squid

Salt and pepper squid

Fresh squid hoods with salt and pepper coating are a delicious accompaniment to any party. Serve with lemon wedges.
Tuna Patties with Mash

Tuna patties with mash

These tasty savoury tuna patties are perfect for a quick weeknight dinner for the family. Serve with mashed potato and salad for a complete meal in no time at all.
Cinnamon Apple Puffs

Cinnamon apple puffs

Delight your family with a quick, fuss free dessert. Sweet, crispy and golden, these cinnamon apple puffs are super tasty and wonderful served with cool, creamy custard.
Salt and Pepper Tofu with Chilli Lime Dressing

Salt and pepper tofu with chilli lime dressing

Enjoy this light and crispy vegetarian dish, embracing Asian flavours to bring a zesty twist on the Aussie classic. Salt and pepper spiced tofu is coated in a golden crust - beautiful when dipped in this fresh chilli lime dressing.