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Calamari

Calamari spaghettini

Calamari spaghettini

Tender, perfectly cooked calamari is beautiful tossed through light spaghettini to create this divine seafood pasta dish. Cooked with a zesty sauce, it's perfect for light dinner any time of year.
Salt and Pepper Squid

Salt and pepper squid

Salty, crispy and golden, tender squid is fried to perfection and sprinkled with fresh coriander and chilli. This dish is often served as a tasty appetiser on Australian menus, and boasts a seafood dish even the fussiest of eaters will enjoy!
Calamari with Baby Bok Choy

Calamari with baby bok choy

Full of fresh ingredients and tasty, tender calamari pieces, this beautiful Asian spiced stir-fry is easy to make and can be on the table in under 30 minutes.
Sweet Chilli Calamari Stir-fry

Sweet chilli calamari stir-fry

Tender fresh calamari is tossed with sweet chilli sauce, hokkien noodles and fresh vegetables to create this delicious Asian stir-fry in no time at all.
Calamari and funnel salad

Calamari and fennel salad

Golden, crispy squid is beautiful tossed with salty chorizo fresh vegetables and fragrant fennel. Serve with a squeeze of fresh lemon to create a zesty, light Summer salad.
Antipasto plate

Antipasto plate

Delight your guests with an irresistible assortment of antipasto goodies waiting to be gobbled up over a glass of wine.
Calamari with Lemon Mayonnaise

Calamari with lemon mayonnaise

A classic finger food loved by adults and children alike - serve these light and crispy calamari pieces with a creamy lemon mayonnaise at your next dinner party.
Salt and pepper calamari

Salt and pepper calamari

A classic Aussie starter, this light and crispy golden calamari is the perfect finger food to pass around at a dinner party or serve as a flavour-packed appetiser.