Slow Cooker

Slow roasted to tender perfection, this gorgeous lamb shoulder dish is the ultimate comfort food for a hungry family. Served with crisp baked potatoes, it's a dinner dish the whole family will love.

Lamb shanks are cooked for over six hours in a slow cooker to produce this incredibly rich and delicious lamb dish. Served with instant polenta and crisp greens

Pickled pork is delicious served hot with mashed potato, wilted cabbage and mustard or it can be served cold (like ham) with potato salad or coleslaw.

Fragrant and delicious slow-cooked massaman beef curry from Australian Women's Weekly.

Crock-pots aren't just for stews and casseroles – they're perfect for cooking everyone's favourite: mac 'n' cheese!

The horseradish sauce is best made just before serving. However, if you make it earlier, cover the surface of the sauce with plastic wrap to stop a skin from forming. Reheat gently in a saucepan, stirring, until heated through. Note

This is a great recipe for entertaining in the cooler months. Lamb shoulder chops and chump chops are also suitable for this recipe. Note