White chocolate crackles
These fun sweet bites are great for nibbles at a kid's party and so simple and quick to make.
- 10 mins cooking
- Makes 24 Item
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Ingredients
White chocolate crackles
- 1 cup rice bubbles
- 1 cup coco pops
- 2 x 35g tubes mini m&m's
- 200 gram white chocolate melts, melted
Method
White chocolate crackles
- 1Put 24 paper cases into two 12-hole (1 tablespoon/20ml) mini muffin pans.
- 2Put all the ingredients in a medium bowl; mix them together well with a wooden spoon.
- 3Spoon the mixture into the paper cases. Cover the pans with plastic wrap; put them in the fridge for 10 minutes or until the chocolate crackles are set.
Notes
You can use dark (semisweet) or milk chocolate melts instead of white.
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