Name: Spiced beef and hummus wraps
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4
Ingredients: 800 gram thick boneless sirloin steaks; 2 tablespoon middle eastern spice mix; salt and freshly ground black pepper; 4 pieces mountain bread or lavash or pita; 1/2 cup (130g) hummus; 2 large (180g) tomatoes, sliced thickly; 1 (180g) baby cos lettuce; 1/4 cup (70g) greek-style yogurt

Spiced beef and hummus wraps

Sirloin steak is expertly cooked and sliced into strips for these Middle Eastern wraps with hummus and yoghurt

Serves 4

Prep

15M

Cook

10M

Total

25M

Ingredients

800 gram thick boneless sirloin steaks

2 tablespoon middle eastern spice mix

salt and freshly ground black pepper

4 pieces mountain bread or lavash or pita

1/2 cup (130g) hummus

2 large (180g) tomatoes, sliced thickly

1 (180g) baby cos lettuce

1/4 cup (70g) greek-style yogurt

Method

1.Trim excess fat from steaks and sprinkle with Middle Eastern spice mix.

2.Cook steaks on a heated, oiled grill pan (or barbecue or pan-fry) for about 5 minutes on each side or until done as desired. Sprinkle with salt and pepper.

3.Serve steaks sliced with bread, hummus, tomato, lettuce and yoghurt.

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