Raspberry daiquiri
Release your inner mixologist with this summery daiquiri. White rum is the basic ingredient here, and once you've got the hang of it try mixing it with any soft fruit. Cheers!
- 5 mins preparation
Print
Ingredients
Raspberry daiquiri
- 2 cup ice
- 300 gram packet frozen raspberries
- 3/4 cup white rum
- 1/4 cup sugar syrup
- 2 limes, juice
Method
Raspberry daiquiri
- 1Place all ingredients into a food processor or blender. Process until well blended.
- 2Pour into chilled cocktail glasses to serve.
Notes
MAKES 6