Quick and Easy

December 31, 2013

Piña colada pops

These icy sensations from Sarah Bowman are perfect to keep in the freezer for unexpected guests

Makes 8 Item

Prep

5M

Women's Weekly Food

Ingredients

Pina Colada Pops

1/2 pineapple, flesh puréed and sieved

1/2 cup sugar syrup

1/4 cup bacardi

1/4 cup coconut milk

Sugar Syrup

1 1/2 cup sugar

1 1/2 cup boiling water

Method

Piña Colada Pops

1.Mix ingredients together, pour into iceblock moulds and freeze overnight.

2.To make sugar syrup, mix equal parts sugar and boiling water and stir until sugar dissolves.

Women's Weekly Food