Winter

Parsnip mash

Serve this buttery mash with your favourite stew for the ultimate comfort dish.
parsnip mash
4
10M

Ingredients

Method

1.Boil, steam or microwave parsnips until tender; drain. Mash parsnip with butter, garlic and cream.
2.To serve, sprinkle with parsley leaves and cracked black pepper to taste.

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