Name: Feta and watermelon triangles with mint, chilli and olive
Prep time: 20 min
Total time: 20 min
Ingredients: 2 tablespoon mint, finely chopped; 1 tablespoon flat-leaf parsley, finely chopped; 1 long red chilli, seeded, finely chopped; 200 gram low-fat feta, thinly sliced into 48 triangles; 600 gram watermelon, rind removed, cut into 48 x 1cm thick triangles; 24 toothpicks; 24 whole pitted black olives

Feta and watermelon triangles with mint, chilli and olive

Host the perfect cocktail party with this fantastic recipe for feta and watermelon triangles. Serve these bite-sized summery treats as canapés with a fresh twist!