Name: Easy pork stir-fry
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4
Ingredients: 1 tablespoon peanut oil; 600 gram pork stir-fry strips; 400 gram bag stir-fry vegetable mix; 1/4 cup reduced-salt sauce; 1/4 cup reduced-salt soy sauce; 1/2 chinese cabbage (wombok), finely shredded

Easy pork stir-fry

Have this tasty pork and vegetable stir-fry on the table in 15 minutes, perfect for a quick weeknight dinner with the family.

Serves 4

Prep

Cook

10M

Total

15M

Ingredients

1 tablespoon peanut oil

600 gram pork stir-fry strips

400 gram bag stir-fry vegetable mix

1/4 cup reduced-salt sauce

1/4 cup reduced-salt soy sauce

1/2 chinese cabbage (wombok), finely shredded

Method

1.Heat peanut oil in a wok or large frying pan on high. Stir-fry pork in 2 batches, 1-2 minutes each, until browned. Transfer to a bowl.

2.Add vegetable mix to wok. Stir-fry 1-2 minutes, until just tender. Return pork to wok with sauces and cabbage. Stir-fry 1-2 minutes, until cabbage just wilts. Remove from heat. Serve.