Breakfast

Cacao and superfoods jaffa bowl

Raw chocolate and superfoods go so well together, both in flavour and nutrition. This is Megan May's delicious ‘jaffa bowl’. Photography by Melanie Jenkins.
Cacao and superfoods jaffa bowlMelanie Jenkins
1
15M

Ingredients

Topping

Method

1.Blend everything in a blender until smooth and thick. Pour into a bowl and refrigerate for 10 minutes while the chia thickens it up and the texture becomes mousse-like.
2.Decorate with toppings.

Cacao can help you absorb more of the goodness in the superfoods (the good fat from the coconut oil also aids our absorption of fat-soluble vitamins).

Note

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