Name: White chocolate macadamia cookies
Cook time: 30 min
Total time: 30 min
Ingredients: 1 1/2 cup plain flour; 1/2 teaspoon baking soda; 1/4 cup caster sugar; 1/3 cup firmly packed light brown sugar; 125 gram butter, melted; 1/2 teaspoon vanilla extract; 1 egg; 180 gram white choc bits; 3/4 cup roasted macadamias, chopped coarsely

White chocolate macadamia cookies

The everyday cookie gets a makeover with this recipe by adding a few special ingredients. Turn them into a real decadent treat with macadamia's and white chocolate.

Makes 24 Item

Cook

30M

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Ingredients

1 1/2 cup plain flour

1/2 teaspoon baking soda

1/4 cup caster sugar

1/3 cup firmly packed light brown sugar

125 gram butter, melted

1/2 teaspoon vanilla extract

1 egg

180 gram white choc bits

3/4 cup roasted macadamias, chopped coarsely

Method

1.Preheat oven to 200°C/400°F. Line two oven trays with baking paper.

2.Sift flour, soda and sugars into large bowl. Stir in butter, extract and egg, then chocolate and nuts.

3.Drop rounded tablespoons of mixture, 5cm (2-inches) apart on trays.

4.Bake cookies about 10 minutes. Cool on trays.

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Ingredients

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