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Wedding belles

Wedding bellesMadison
6
10M

Ingredients

Method

1.Combine the sugar and food colouring in a small bowl and stir until the sugar has turned pink.
2.Rim the top of 6 champagne flutes with the lime wedge and dip in the sugar.
3.Place 1 tablespoon of vodka in a each champagne glass, followed by 1 1/2 tablespoon of grapefruit juice.
4.Top with champagne and serve immediately.

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