Name: Wasabi mash
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4
Ingredients: 1 kilogram (2 pounds) coarsely chopped desiree potatoes; 2/3 cup warm pouring cream; 1 1/2 teaspoon wasabi paste

Ingredients

1 kilogram (2 pounds) coarsely chopped desiree potatoes

2/3 cup warm pouring cream

1 1/2 teaspoon wasabi paste

Method

1.Boil, steam or microwave potatoes until tender; drain. Place hot potato in a large bowl; mash until smooth, stir in cream and wasabi paste. Season to taste.

Any all-round or mashing potato is fine to use here. Pontiac or sebago are also good choices.
Note

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Ingredients

Method

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