Name: Tuna salad on pita crisps
Prep time: 10 min
Total time: 10 min
Ingredients: 180 gram can tuna, drained; 1 tablespoon plain yoghurt; 1 tablespoon store-bought mayonnaise; 1 tablespoon store-bought horseradish; 1 green onion, chopped coarsely; 1 tablespoon fresh flat-leaf parsley, chopped finely; pita bread, cut into triangles, toasted

Ingredients

180 gram can tuna, drained

1 tablespoon plain yoghurt

1 tablespoon store-bought mayonnaise

1 tablespoon store-bought horseradish

1 green onion, chopped coarsely

1 tablespoon fresh flat-leaf parsley, chopped finely

pita bread, cut into triangles, toasted

Method

1.In a mini processor, process tuna with yoghurt, mayonnaise and horseradish; stir in onion and parsley.

2.Place a dollop on each triangle and serve.

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Ingredients

Method

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