Name: Roast honey carrots
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 4
Ingredients: 1/3 cup vegetable or olive oil; 1 clove garlic, finely chopped; 1 tablespoon finely chopped ginger; 1/4 cup clear honey; 1 kilogram carrots, halved, then quartered lengthwise

Roast honey carrots

Serves 4

Prep

15M

Cook

25M

Total

40M

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Ingredients

1/3 cup vegetable or olive oil

1 clove garlic, finely chopped

1 tablespoon finely chopped ginger

1/4 cup clear honey

1 kilogram carrots, halved, then quartered lengthwise

Method

1.Preheat oven to 220°C or 200°C fan forced. Combine oil, garlic, ginger, honey in a large bowl. Season with salt and pepper.

2.Add carrots and toss until well coated in honey mixture.

3.Transfer carrot mixture to a large, greased, ovenproof dish or roasting pan. Roast, turning occasionally, for 20-25 minutes or until tender.

Replace honey with maple syrup, if desired. This recipe is a terrific way to get kids to eat carrots.
Note

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Ingredients

Method

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