Name: Pita chips with avocado and tomato salsa
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4
Ingredients: Pita chips; 6 pita breads; 1/4 cup olive oil; 1 tablespoon sea salt (approx); Tomato salsa; 1 large avocado, cubed; 1 1/2 cup cherry tomatoes, halved; 3/4 cup cucumber, peeled and cubed; 1/2 red chilli, or to taste, finely chopped squeeze of lime; handful roughly chopped coriander

Pita chips with avocado and tomato salsa

This pita chips with avocado and tomato salsa recipe creates a delicious, fresh snack that's perfect served as a party snack

Serves 4

Prep

10M

Cook

15M

Total

25M

Skip to Recipe

This recipe first appeared in Food magazine.

Follow Food on Facebook, Instagram and sign up to their e-newsletter.

Ingredients

Pita chips

6 pita breads

1/4 cup olive oil

1 tablespoon sea salt (approx)

Tomato salsa

1 large avocado, cubed

1 1/2 cup cherry tomatoes, halved

3/4 cup cucumber, peeled and cubed

1/2 red chilli, or to taste, finely chopped squeeze of lime

handful roughly chopped coriander

Method

1.Preheat the oven to 190°C. Slice the pita breads in half and brush the inside of each piece lightly with the olive oil then sprinkle over the sea salt. Stack the oiled and salted pieces and slice them into wedges.

2.Spread the wedges in a single layer on a baking sheet and bake them in the preheated oven for 10-15 minutes until they are light golden and crisp.

3.While the chips are baking, place the salsa ingredients in a bowl and mix them together lightly. Serve the pita crisps hot with the salsa for dipping.

Woman's Weekly Food

From classic Kiwi favourites, quick weeknight dinners and elevated meals for special occasions, our recipes are local and delicious and thoroughly tested so you know you can trust them to work. Discover tips and tricks to enhance your cooking skills, learn about seasonal ingredients, and stay up-to-date with the latest food trends. We're more than just recipes; we're your trusted kitchen companion.

Ingredients

Method

Related stories

Roast capsicum hummus with pita chips

Native ad body.

Fresh lamb pitas

Subscribe and save up to 38%