Name: Perfect mash
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4
Ingredients: 1 kilogram mashing potatoes, peeled and chopped; 1/3 cup cream; 25 gram butter

Perfect mash

Serves 4

Prep

15M

Cook

20M

Total

35M

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Ingredients

1 kilogram mashing potatoes, peeled and chopped

1/3 cup cream

25 gram butter

Method

1.Place potatoes in a large saucepan. Cover with cold water and bring to the boil on high. Boil for 15-20 minutes, until tender. Drain well.

2.Mash well then add cream and butter and season to taste. Beat with a wooden spoon until smooth and fluffy.

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Ingredients

Method

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